How we turned the industry upside down, one drink at a time


An industry with a huge impact
In the 70s, Big Soda made the switch from mixing syrup on location to offering ready-made sodas in single-use packaging. Essentially, they started transporting tap water with a flavour in an unnecessarily wasteful way. The industry hasn't changed since. That's why at Dripl, we're enabling companies to choose a more sustainable and healthy alternative to hydration.
The story behind Dripl
Colin & Lucas founded Dripl on a simple belief: that great-tasting, healthy drinks at work should be effortless and sustainable. By bringing smart dispensers directly into the workplace, they wanted to help companies ditch sugary sodas, cutting single-use plastic and emissions while doing so. 500+ companies later, Dripl is becoming the standard for workplaces that put wellbeing and sustainability at their core.

How we maximise our positive impact on both planet & people

Real impact starts in production
We produce our dispensers with a social enterprise that creates meaningful employment for people who face barriers to the job market. Every Dripl drink is made by people who are proud of what they make, and that matters.

Engaging those who need it most
When we need extra helping hands for practical and technical tasks, we look for ways to involve those who weren’t given the opportunity otherwise. From refugee students who just arrived in Belgium, to retired 60-plussers who still want something to work on.

At Dripl, we're building a strong, happy & healthy team where everyone is equally valued, from technician to team lead.
This is the ( Refillution )
We believe in a future where hydration doesn't involve single-use packaging. Together, we're switching to a healthier way to hydrate, and saving tons of plastic while doing so. One Dripl drink is tapped every second of the day, so that's another package saved every time!
( +17.000.000 )
packages avoided

( +3.500.000 )
liters hydrated

( +1.500.000 )
kg's of co2 avoided





